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Senior Manager, Culinary Planning

Company: Sodexo -Group
Location: Oakland
Posted on: September 19, 2022

Job Description:

Unit Description
Let your passion for people be the driver of your success at GEC. Through your leadership, your team will make a real impact every day. -
The Good Eating Company is seeking an Senior Manager of Culinary Planning. This dynamic leader will be in the Oakland area of California.
The Good Eating Company - A simple philosophy; Setting the definitive standard in workplace dining. We believe that fabulous, fresh food is the secret to a happy and dedicated workforce. That's why we take pride in producing inspiring and well-balanced dishes every day. We work in partnership with our clients to create engaging spaces which deliver relaxed and stylish dining environments that become the heart of their workplace. We work with some of the world's best companies; delivering our unique services from creative agencies and colleges to pharmaceutical companies and everyone in between. -
Success in this role and in the relationship will require you to: -


  • Be innovative every day
  • An eye for high end -restaurant, artisan quality food
  • A strong focus in -customer service - -

    Learn more about the Good Eating Company.
    The Ideal candidate has:

    • a positive "can do" attitude - we're always willing to go the extra mile, and offer 100% commitment to our customers, clients and colleagues
    • absolute pride in the quality of our food, service and presentation
    • a keen but respectful sense of humor, having fun at work

      Our vision is simple: -We want to set the definitive standard for corporate dining. -
      Our team are simply without doubt our greatest asset; we never undervalue or take their commitment for granted. We are always looking for talented new team members who share our enthusiasm for good food and service are you ready to join our team.
      Position Summary
      Leads the installation of the Culinary Planning Process (CPP) and the Culinary Communication Process (CCP) in targeted accounts across the Division (approximately 20 accounts per year). Responsible for installation of CPP and CCP for all business lines, providing account follow-up and support, tracking/measuring account results, training to reinforce new management behaviors, and monitoring procurement compliance.
      Qualifications & Requirements
      Basic Education Requirement - Bachelor's Degree -or equivalent experience
      Basic Management Experience - -5 years - - -
      Basic Functional Experience - 3 years -of experience in operationsSodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Keywords: Sodexo -Group, Oakland , Senior Manager, Culinary Planning, Executive , Oakland, California

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