Company: Black Caviar
Posted on: August 5, 2022
Black Caviar is a family-owned backstage tour catering company
looking for fun, hardworking, Bay Area based chefs for the upcoming
season and beyond.Working with us is a unique opportunity for you
to be backstage locally, in the Bay Area, at shows supporting
amazing artists and their crew.Each show we do is different and
provides unique challenges. We are in a busy season (April October)
and are looking for chefs we can count on regularly for shifts.
While we are seeking to add proven talent to our core staff team,
you will also have the flexibility to accept gigs that work for
you.We value and reward hard work. We are a family. We support each
other. We have a strict "no trash talking policy". We encourage
personal and professional growth and strive to be better every day.
Our team genuinely loves working together.All chefs must
be:Reliable + punctual Willing to work long hours + push their
comfort zoneAble to follow instruction and adapt to the constant
change in ingredients, menus, locations, kitchens, and
timelinesPhysically able to lift and move equipment + be on their
feet all dayCompetent with a knifeClean + organized at all
timesEmail savvy as this is our main source of communication among
our teamFun + easy to get along with i.e. rockstars need not
apply!+ A chef that has pastry experience is a plus. If you've been
trained in this specialty, please highlight that to us.To apply,
please submit your resume and we will get back to you asap if it
seems like a good fit. We look forward to meeting you!
Keywords: Black Caviar, Oakland , Chef, Hospitality & Tourism , Oakland, California
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